These bewitching bites are the perfect semi-healthful Halloween treat for your little goblins! This recipe comes together with just bananas, chocolate, coconut oil, and Halloween themed sprinkles! Boo!
Peel bananas and cut in half. Skewer each half with a popsicle or cake pop stick and arrange on a parchment lined baking sheet. Freeze for 1 hour.
Set up your sprinkles and other toppings so they are easily accessible.
In a glass dish, add your coconut oil to your chocolate and melt in the microwave in 30 second intervals, stirring in-between. I use a drinking glass for easy dipping.
Dip each banana in the melted chocolate and return to your parchment lined baking sheet. Immediately sprinkle with your topping of choice. Repeat with all 12 pieces of banana.
Re-freeze your treats, then place in the fridge about 20 minutes before serving for the best texture!